The Thieves love a good Pinot Grigio—so they set out to craft a wine that would show off the varietal’s best characterisitics. The wine first undergoes 100% non-malolactic fermentation before being cold fermented at 50°F. These processes enhance and preserve the bright aromas, fresh fruit flavors and crisp, refreshing acidity that make Pinot Grigio so darned delicious.
Anonymous (verified owner) –
Refreshing
John M. (verified owner) –
Wife loved it